About Us

     Chiang Mai is one of Thailand’s most renowned provinces and a destination for travelers worldwide seeking culture, tradition, and nature. With its lush forests, rolling mountains, and cool, crisp air, Chiang Mai is not just a cultural hub—it is also home to some of Thailand’s finest Arabica coffee. The region’s high-altitude terrain and ideal climate make it a prime location for growing exceptional coffee beans, producing flavors that are both distinctive and highly regarded.

We carefully source our coffee from prestigious coffee-growing regions in Chiang Mai, at elevations between 1,200 to 1,500 meters above sea level. This altitude provides a cool climate year-round, allowing the coffee cherries to develop rich nutrients and complex flavors. We are dedicated to Single Origin coffee, ensuring that every batch maintains its authentic character—pure, unblended, and reflective of its origin.

From meticulous hand-selection of beans to expert roasting, we prioritize quality at every stage. Each coffee bean is carefully sorted for consistency, roasted to perfection by skilled artisans, and packaged using high-quality, protective materials to preserve its aroma and freshness. Every sip is more than just coffee—it is a connection to the heart of Chiang Mai, allowing you to experience its essence wherever you are.